| Botanical Name | Ficus carica 'Lattarula' |
| Description | 'Italian Honey' is famous for its large, yellowish-green fruit and exceptionally sweet, amber flesh. It is widely considered one of the best-tasting figs for fresh eating. This variety is very productive and adapts beautifully to the humid climate of the Houston metro area. It often produces two crops a year—a light breba crop in spring and a heavy main crop in late summer. |
| Exposure | Full Sun |
| Height x Width | 10-12 feet tall x 10-12 feet wide |
| Water | Requires deep, consistent watering during the establishment phase. Mulching helps retain soil moisture during the peak of the Willis summer. |
| Zones | 7 - 10 |
| Chill Hours | 100 - 200 hours |
| Harvest Time | July and September |
| Deer Resistance | Moderate |
| Botanical Name | Ficus carica 'Lattarula' |
| Description | 'Italian Honey' is famous for its large, yellowish-green fruit and exceptionally sweet, amber flesh. It is widely considered one of the best-tasting figs for fresh eating. This variety is very productive and adapts beautifully to the humid climate of the Houston metro area. It often produces two crops a year—a light breba crop in spring and a heavy main crop in late summer. |
| Exposure | Full Sun |
| Height x Width | 10-12 feet tall x 10-12 feet wide |
| Water | Requires deep, consistent watering during the establishment phase. Mulching helps retain soil moisture during the peak of the Willis summer. |
| Zones | 7 - 10 |
| Chill Hours | 100 - 200 hours |
| Harvest Time | July and September |
| Deer Resistance | Moderate |